The marinade injector works by pressing the lever on the pistol, which forces the marinade through the syringe. So you just insert the needle and shoot. The injector needle should be pushed fairly deep into the meat, and you then slowly pull back, while you inject the marinade into the meat.
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You can shoot as many times as you like, depending on the desired level of flavor, either in the same location, or in different parts of the meat. Now all that remains is to cook the meat, before you can sink your teeth into the ultimate taste experience.